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F&B Consultancy

At Big Onion Caterer, we offer comprehensive Food & Beverage Consultancy services tailored to support the growth and excellence of your culinary operations. Our team of experts provides end-to-end solutions designed to meet the dynamic needs of the F&B industry.

Our Key Consultancy Areas Include:

Facility Management : Enhancing operational efficiency and ensuring optimal performance of your F&B facilities.

HALAL & ISO Compliance : Comprehensive guidance on attaining, maintaining, and auditing HALAL certification and ISO standards, ensuring quality assurance and religious compliance.

Large-scale Banquet Solutions : Expertise in planning, managing, and executing high-volume food service operations for events and institutions.

Menu Conceptualization : Developing distinctive and market-relevant menus tailored to diverse customer preferences and regional tastes.

Kitchen Layout & Design : Strategic kitchen planning and design to optimize workflow, safety, and scalability for future growth.

ESG Compliance : Advising on sustainable and responsible practices that align with Environmental, Social, and Governance (ESG) standards.

Comprehensive Consultancy Backed by Industry Experts

HALAL Compliance Consultant : Guides clients in achieving and maintaining HALAL certification in accordance with religious and regulatory standards.

ISO & Quality System Consultant : Advises on the implementation, auditing, and continual improvement of ISO-based quality management systems.

Culinary Innovation Partners : A team of chefs and food strategists focused on menu creation, food trends, R&D, and product innovation.

Nutrition & Wellness Consultant : Provides insights into balanced menu development, dietary compliance, and health-driven offerings.

Digital Infrastructure Partner : Drives digitalisation across F&B operations with a focus on central kitchen system integration, automation, and data-driven decision-making tools to enhance efficiency, traceability, and scalability.

Franchising Consultant : Offers strategic advice on business replication, franchise model development, and operational scalability.

Kitchen Design & Workflow Engineer : Specializes in ergonomic, scalable kitchen layouts that improve efficiency, safety, and flow.

Legal Advisor : Ensures compliance with regulatory frameworks, contract structuring, and intellectual property protection.

Finance Strategy Advisor : Focuses on financial health, investment planning, cost optimization, and sustainable growth.

People & Performance Partner : Enhances team performance through leadership training, HR strategy, organizational development, and KPIs.

Laundry & Hygiene Solutions Partner : Provides best-in-class laundry systems and hygiene protocols critical to food safety and operational excellence.